Product

Pinot Noir

Pinot Noir

2022 Pinot Noir

Adelaide Hills, South Australia

A very elegant Adelaide Hills pinot noir, with abundant fruit-driven pinot aromas lifting from the glass and subtle, seasoned French oak spice.

From $60.00 per 750ml

    Wine Details

    • Region Adelaide Hills, South Australia
    • Vintage 2022
    • Type Red Wine
    • Variety Pinot Noir
    • Volume 750ml
    • Alcohol Volume 13.5%
    • PH

      3.51

    • Standard Drinks 8
    • Acidity

      6.8

    • Sugar

      Less than 1g

    • Maturation

      A year in well-seasoned oak.

    • Closure ScrewCap
    • Bottling Date

      July 2020

    • Harvest Date

      early 2019

    • Vineyard Notes

      Kym Anderson's Charleston vineyard. Single vineyard.

    • Winemaking

      Very gently pressed, fermented down to dry, and seasoned in subtle French oak, fined and bottled as a clean, finished, bright and aromatic Adelaide Hills Pinot Noir.

    • Tasting Notes

      Typical lifted Adelaide Hills cherry/strawberry pinot aromas. Fine acid, bright flavours, subtle oak and beautifully satisfying palate.

    • Style

      Clean, Adelaide Hills pinot noir.

    • Colour

      Bright ruby tints. A clean, clear wine.

    • Bouquet

      Typical lifted Adelaide Hills cherry/strawberry pinot aromas.

    • Palate

      Fine acid, bright flavours, subtle oak and beautifully satisfying palate.

    • Peak Drinking / Cellaring Potential

      Stunning now, and will even keep improving slightly over the next 5-10 years.

    • Food Matches

      Antipasto, wood-fired pizzas, duck, and succulent lamb.

    Wine Details

    • Region Adelaide Hills, South Australia
    • Vintage 2022
    • Type Red Wine
    • Variety Pinot Noir
    • Volume 750ml
    • Alcohol Volume 13.5%
    • PH

      3.51

    • Standard Drinks 8
    • Acidity

      6.8

    • Sugar

      Less than 1g

    • Maturation

      A year in well-seasoned oak.

    • Closure ScrewCap
    • Bottling Date

      July 2020

    • Harvest Date

      early 2019

    • Vineyard Notes

      Kym Anderson's Charleston vineyard. Single vineyard.

    • Winemaking

      Very gently pressed, fermented down to dry, and seasoned in subtle French oak, fined and bottled as a clean, finished, bright and aromatic Adelaide Hills Pinot Noir.

    • Tasting Notes

      Typical lifted Adelaide Hills cherry/strawberry pinot aromas. Fine acid, bright flavours, subtle oak and beautifully satisfying palate.

    • Style

      Clean, Adelaide Hills pinot noir.

    • Colour

      Bright ruby tints. A clean, clear wine.

    • Bouquet

      Typical lifted Adelaide Hills cherry/strawberry pinot aromas.

    • Palate

      Fine acid, bright flavours, subtle oak and beautifully satisfying palate.

    • Peak Drinking / Cellaring Potential

      Stunning now, and will even keep improving slightly over the next 5-10 years.

    • Food Matches

      Antipasto, wood-fired pizzas, duck, and succulent lamb.