Fifty-one not out…

Welcome to blog post number 51!
So, what’s the big deal I hear you say?
Well, first of all, I never thought I’d be still

Fiji feels

I have a confession to make (just between you and me)…
Perhaps I have been channelling the relaxed state of the Moodys after their short

…and how did he come to make such amazing wines?
For those of you who haven’t heard, this year marks Rob’s 50th vintage! But,

… and no! I am NOT talking about Rob!
It’s time for the yeast to do some of the hard work. While we’re all busy

Everybody’s been holding onto the edge of their seats all vintage.
Everybody that is, besides Rob! It’s his 50th vintage – nothing to see here!

So, last week I suggested that Rob’s most hectic day of vintage was behind him. I’m not going to say that I jinxed him, but

Rob has been a VERY busy boy this week with Vintage 2018 AND bottling of a number of our wines starting all at the same

On a day like today, what better place than with Rob’s go to thirst-quencher… Sauvignon Blanc.
We source the grapes for this classic Adelaide Hills

… a place for you to come to gain insight into the work involved in bringing you Somerled Wines. We want to share with you